JERK GLAZED CHIPS

Twice Fried. Twice Nice.

Our Jerk Glazed Green Plantain Chips start with thick-cut green plantains, fried once for texture and fried twice for culture. Then we finish them in a bold, smoky-sweet jerk glaze — not dusted, but coated — so every bite hits deep. 

Crunch with structure.
Heat with balance.
Flavor that penetrates.

Founder’s Batch — Available for Pre-Order.
Made fresh in limited quantities. Orders ship in May.